How to make Dried cheesy pasta - Pasta flavoured with dried oregano and fresh basil leaves.

This recipe is contributed by Member Khushma Mehta.

Main Ingredients : Pasta (पास्ता ), Processed cheese (प्रोसेस्ड चीज़)

Cuisine : Italian

Course : Noodles and Pastas

Dried cheesy pasta Recipe Card

Dried cheesy pasta

What is the best thing one could rustle up in a hurry when hunger pangs are unbearable? The first thing that comes to mind is pasta! Believe it or not, it is the mainstay dish of all those who want a filling meal in a jiffy. What fascinates most food lovers is that it is available in a multitude of shapes, colours and now even flavours. The variety of shapes, sizes and designs include tubes, ribbons, spirals, shells, bows and wheels. Pleasures of pasta!

Prep Time : 11-15 minutes

Cook time : 6-10 minutes

Serve : 3

Level Of Cooking : Easy

Taste : Mild

Ingredients for Dried cheesy pasta Recipe

  • Pasta boiled 250 grams

  • Processed cheese grated 1/2 cup

  • Garlic chopped 10-15 cloves

  • Black olives chopped 4-5 cloves

  • Dried oregano 1 teaspoon

  • Olive oil 2 tablespoons

  • Fresh basil leaves for garnish


Step 1

Heat olive oil in a non-stick pan. Add garlic cloves and saute till light brown.

Step 2

Add black olives, boiled, dried oregano and cheese and mix well.

Step 3

Serve hot garnished with basil leaves.