How to make Devilled Eggs - Boiled egg yolk mashed and mixed with mayonnaise and chilli sauce and served over the halved boiled egg white.

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Main Ingredients : Eggs (अंडे), Mayonnaise (मेयोनेज़)

Cuisine : Italian

Course : Snacks and Starters

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Devilled Eggs

Hindi: anda
You should always stack your fridge with at least a dozen of them. Why? Handiest food to have around! Kids are hungry? Make some egg sandwiches. Guests come in, make an egg curry or egg biryani. You are hungry? Poach an egg and have it topped with stir fried veggies – perfect protein source for the body! Check the freshness – keep a raw egg in a bowl of water. Fresh eggs will stay at the bottom while stale eggs stand on end or float.

For more recipes related to Devilled Eggs checkout Egg Patties, Poached Eggs in Tomato Chilli Sauce, Egg Chaat, Egg Roll . You can also find more Snacks and Starters recipes like Grilled Lowcal Bharwan Tikki, Pan Pizza, Herb Garlic Prawns, Prawn Fritters On Sugarcane Sticks.