How to make Corn Bread - Corns add a wonderful crunch as well as flavour to this bread.

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Main Ingredients : Sweetcorn, Refined flour

Cuisine : American

Course : Breads

यह रेसिपी हिंदी में पढ़ने के लिए Click Here

Corn Bread

The cuisine of The United States is a rich amalgamation of peoples, religions and cultures thanks to the immigrants from different parts of the world.  They brought with them their local ingredients as well as cooking styles with them.  Yet amidst all these varieties Chinese and Italian cuisines dominate.  
During the 18th and 19th centuries, the Americans developed a number of new foods.  What characterised the American cuisine is the adaptation of a fusion of multiple ethnic cooking styles. During this period food production and presentation became more industrialised.

You can also find more Breads recipes like Chilli Cheese Roti, Masala missi roti, Kashmiri Puri, jaan on tawa.