Corn And Cheese Balls

Ingredients list for Corn And Cheese Balls

• 1 1/2 cups Sweet corn kernels boiled
• 2 cups Processed cheese grated
• 2 medium Potatoes boiled and grated
• 1 inch piece Ginger chopped
• 2 Green chillies chopped
• 2 tablespoon Fresh coriander leaves chopped
• to taste Salt
• 1 teaspoon Red chilli powder
• 1 teaspoon Roasted cumin powder
• 2 tablespoons Cornflour/ corn starch
• 1 tablespoon Refined flour (maida)
• to deep fry Oil

Method

1. Mash the corn slightly. Place in a deep bowl and mix in cheese, potatoes, ginger, chillies, coriander leaves, salt, red chilli powder, cumin powder, cornflour and maida.
2. Shape into small bite sized balls and deep-fry till golden brown. Drain on absorbent paper. Serve hot with chutney of your choice.

Nutrition Info