How to make Coffee Almond Rolls - The combination of coffee and almonds in these rolls is a winner.

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Instant coffee powder (इन्सटेंट कॉफी पावडर), Almonds (आलमंड/बादाम)

Cuisine : Fusion

Course : Desserts

Coffee Almond Rolls Recipe Card

Coffee Almond Rolls
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Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.  

Prep Time : 51-60 minutes

Cook time : 16-20 minutes

Serve : 4

Level Of Cooking : Easy

Taste : Sweet

Ingredients for Coffee Almond Rolls Recipe

  • Instant coffee powder 2 tablespoons

  • Almonds slivers ¼ cup

  • Butter 2-3 tablespoons + for grea

  • Refined flour (maida) 2½ cups + for dusting

  • Fresh yeast 2½ teaspoons

  • Castor sugar (caster sugar) 4 tablespo a pinch

  • Milk 1¼ cups +

  • Salt a pinch

  • Icing sugar for dusting

Method

Step 1

Grease a baking tin with some butter and dust with some flour.

Step 2

Take yeast in a bowl. Add a pinch castor sugar.

Step 3

Heat milk in a non-stick pan.

Step 4

Add 2-3 tablespoons warm milk to yeast and mix well. Set aside for 2 minutes to activate.

Step 5

Sift flour into another bowl. Add salt and 1tablespoon castor sugar and mix well. Add activated yeast and mix again. Add remaining warm milk and knead into a soft dough. Add 2 tablespoons butter and knead again.

Step 6

Dust the worktop with some flour. Place the dough on it roll out into a ½ inch thick rectangular sheet. Sprinkle coffee powder, remaining castor sugar and almond slivers on the sheet and roll tightly.

Step 7

Discard the edges and cut the roll into 1 inch rolls. Place each roll on the lined baking tin, cover with muslin cloth and set aside to prove for 15-20 minutes.

Step 8

Preheat oven to 180ºC.

Step 9

Brush the rolls with some milk, place the baking tin on a baking tray, place the tray in the preheated oven and bake for 15-20 minutes. Remove from oven, brush the rolls with some butter and set aside to cool.

Step 10

Demould, dust some icing sugar and serve.