How to make Coconut raita - Coconut mixed with tomatoes and yogurt and tempered.

This recipe is contributed by Member Kirithiga Kannan.

Main Ingredients : Coconut (नारियल), Yogurt (दही)

Cuisine : Indian

Course : Raitas

Coconut raita

Hindi: nariyal
Coastal cuisine of India loves the coconut. Be it Goan or Malwani, Karnatak, Tamilian or from Kerala, the taste of coconut reigns supreme. Think about a rich fish curry and try making it obliterating the coconut! It will pass off as a fake. Very correctly termed as the ‘plant of life,’ each and every part of the coconut plant is useful in one or the other way.

You can also find more Raitas recipes like Raita, Batata Nu Raita, Mango And Mint Raita, Kelyache Koshimbir.