How to make Coconut Jaggery Pancakes - Coconut and jaggery add their special flavour to these pacakes.

This recipe is from FoodFood TV channel & has featured on Turban Tadka.

Main Ingredients : Coconut milk (नारियल का दूध), Jaggery (gur) (गुड़)

Cuisine : Indian

Course : Desserts

Coconut Jaggery Pancakes

Hindi: nariyal
Coastal cuisine of India loves the coconut. Be it Goan or Malwani, Karnatak, Tamilian or from Kerala, the taste of coconut reigns supreme. Think about a rich fish curry and try making it obliterating the coconut! It will pass off as a fake. Very correctly termed as the ‘plant of life,’ each and every part of the coconut plant is useful in one or the other way.