How to make Chilli Paneer - Deep fried paneer cubes further cooked in Chinese style.

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Green capsicum (हरी शिमला मिर्च ), Green chillies (हरी मिर्च )

Cuisine : Indo-Chinese

Course : Main Course Vegetarian

Hindi: shimla mirch
The capital city of Himachal Pradesh in India, Shimla has many farms of capsicum. Hence, the Hindi name. Besides this, though not loved by all, this veggie is the most essential whenever you plan to dish-up an Indo-Chinese recipe. Stuff them up with cheese, beans, other veggies or meats or just make a simple sabzi, it will surely add that exciting crisp to your creations!

For more recipes related to Chilli Paneer checkout Donne Mirsang Kayras, Capsicum Kayras, Tilli Phalli Shimla Mirch, Vegetable Jhalfraizee . You can also find more Main Course Vegetarian recipes like Amrud Ki Sabzi, Teekha Laal Batata, Bisi Bele Hullianna, Stir Fried Eggplant with Beans.