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Chilli Orange Wonton Soup

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A unique soup of wontons cooked with orange juice.

This recipe has featured on the show Khanakhazana.

Preparation Time : 16-20 minutes

Cooking time : 16-20 minutes

Servings : 4

Chilli Orange Wonton Soup

Main Ingredients

Orange juice, Wonton wrappers

Cuisine

Chinese

Course

Soup

Level Of Cooking

Medium

Calories

113.45

Carbohydrates

23.475

Protein

2.71

Fat

0.685

Fibers

1.77

Ingredients

  • Orange juice
    1 cup
  • Wonton wrappers
    4
  • Fresh red chilli diagonally sliced
    1
  • Vegetable stock
    3-4 cups
  • Red chilli sauce
    as required
  • Carrot cut into star shaped pieces
    1 medium
  • Cabbage
    4-5 leaves
  • Salt
    to taste
  • Cornflour/ corn starch
    2 teaspoons
  • Spring onion greens chopped
    1 stalk

Method

Step 1


Cut the wonton wrappers into four pieces each. Place them on a flat surface. Dampen the edges all around. Place a little chilli sauce in the centre of each wonton piece.

Step 2


Fold one corner over the other keeping it a little off centre to resemble a triangle. Dampen the edges again. Bring two corners to the centre and press lightly.

Step 3


Heat vegetable stock in a wok. Put the wontons in the boiling vegetable stock. Add carrot, cabbage, fresh red chilli and salt. Add orange juice and cook for three to four minutes.

Step 4


Mix cornflour in quarter cup of water and add to the soup. Cook till the soup thickens.

Step 5


Pour into a soup bowl, garnish with spring onion greens and serve hot.

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