How to make Chicken on Lemongrass Sticks - Thai style chicken seekh kababs – spiced chicken mince wrapped around lemongrass sticks and shallow-fried.

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Chicken mince (चिकन कीमा), Lemongrass sticks

Cuisine : Thai

Course : Snacks and Starters

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Chicken on Lemongrass Sticks

Hindi: murgh
Be a kid or a teenage or an adult or an oldie, chicken lovers trend all over the world at all times! One meat that is a favourite of all beyond belief! When cooked, it can be presented in many guises. Sauté it, fry it, toss it, bake it, steam it – eat it the way you want to. Whatever its form may be upon being cooked, its flavour may change but its flesh remains high in protein, low in fat and can be digested easily.

For more recipes related to Chicken on Lemongrass Sticks checkout Chicken Gold Coin, Chicken Cutlet, Chicken Momos, Chicken Burger . You can also find more Snacks and Starters recipes like Cheese Stuffed Chicken Burger, Tomato Vada, Grilled Prawns With Spicy Lemon Dressing, Mixed Vegetable and Beet Cutlet.