How to make Chicken Tikka Masala tossed with Pasta - The all-time favourite Italian pasta with an Indian twist

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Boneless Chicken (हड्डी रहित चिकन), Fusilli (फ्यूसील्ली पास्ता )

Cuisine : Fusion

Course : Noodles and Pastas

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Chicken Tikka Masala tossed with Pasta

Hindi: murgh
Be a kid or a teenage or an adult or an oldie, chicken lovers trend all over the world at all times! One meat that is a favourite of all beyond belief! When cooked, it can be presented in many guises. Sauté it, fry it, toss it, bake it, steam it – eat it the way you want to. Whatever its form may be upon being cooked, its flavour may change but its flesh remains high in protein, low in fat and can be digested easily.

For more recipes related to Chicken Tikka Masala tossed with Pasta checkout Chicken And Rice Noodle Stir Fry, Chicken Tikka Noodles, Chicken Noodle Stew, Chicken Red Curry Pasta . You can also find more Noodles and Pastas recipes like Tomato Vodka Penne, Canton Style Vegetarian Chowmein, Chicken Noodle Stew, Shrimp, Leek and Spinach Pasta.