How to make Chicken Keema Kulcha - Delicious kulchas stuffed with spicy chicken mince.

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Chicken Mince (चिकन कीमा), Refined Flour

Cuisine : Punjabi

Course : Breads

Chicken Keema Kulcha

Hindi: murgh
Be a kid or a teenage or an adult or an oldie, chicken lovers trend all over the world at all times! One meat that is a favourite of all beyond belief! When cooked, it can be presented in many guises. Sauté it, fry it, toss it, bake it, steam it – eat it the way you want to. Whatever its form may be upon being cooked, its flavour may change but its flesh remains high in protein, low in fat and can be digested easily.

For more recipes related to Chicken Keema Kulcha checkout Murgh Missi Roti, Chicken Stuffed Parantha. You can also find more Breads recipes like Missi Roti, Oven Roasted Garlic Bread, Blueberry Rolls, Ghavan.