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Cheese Sandwich With White Sauce

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A creamy cheesy sandwich with white sauce

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Preparation Time : 26-30 minutes

Cooking time : 11-15 minutes

Servings : 4

Cheese Sandwich With White Sauce
हिन्दी में पढ़ें

Main Ingredients

Cheese slices, Processed cheese

Cuisine

Continental

Course

Snack

Level Of Cooking

Easy

Calories

471

Carbohydrates

26.5

Protein

21.3

Fat

31.4

Fibers

3.3
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Ingredients

  • Cheese slices
    2
  • Processed cheese grated
    2 tablespoons
  • Multigrain bread
    8 slices
  • White sauce
    2 tablespoons
  • Olive oil
    4 tablespoons
  • Eggs
    4
  • Salt
    to taste
  • Mustard sauce
    4 teaspoons
  • Ham
    4 slices

Method

Step 1

Heat 1 tbsp oil in a non stick pan.Break an egg into the pan and fry sunny side up.

Step 2

Sprinkle a little salt and gently transfer it onto a plate. Make 3 more fried eggs similarly and keep them on separate plates.

Step 3

Mix white sauce and grated cheese in a bowl.Arrange all the bread slices on the table top and apply mustard sauce over 4 of them.

Step 4

Cut ham slices to the size of the bread slice and keep them over 4 bread slices.

Step 5

Spread the cheese-white sauce mixture over the ham on 2 bread slices.Cover each with one of the remaining plain slices.

Step 6

Heat a sandwich griller, drizzle a little olive oil over and place the sandwiches over it, drizzle a little more olive oil over them and close the griller lid and grill till golden on both sides.

Step 7

Place a cheese slice over the ham on each of 2 of the remaining bread slices.

Step 8

Cover with the remaining 2 bread slices and grill similarly.

Step 9

Place a fried egg on each sandwich and serve immediately.

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