How to make Chana and Moong Payasam - Payasam prepared using Sugar Free Natura.

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Split Bengal gram (chana dal) (चने की दाल), Milk (दूध)

Cuisine : Tamil Nadu, Kerala, Karnataka

Course : Desserts

Chana and Moong Payasam

Dessert is mostly referred to a final sweet course that concludes a meal, but those with a serious sweet tooth will agree that anytime is dessert time. The array of ingredients that you can use to prepare these decadent delights gives you plenty of room for innovation and variety.

For more recipes related to Chana and Moong Payasam checkout Madgane, Coconut Parippu Payasam. You can also find more Desserts recipes like Eggless Chocolate Cake, Prune And Pistachio Chocolate Rocks, Jackfruit seed Halwa, Fruity Bread And Butter Pudding.