How to make Caramelized Pineapple Slush - Caramelizing enhances the flavour of the pineapple slices in this delightful slush.

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : brown sugar/jaggery (ब्राउन शुगर), Pineapple (पाइनेपल/अनानास)

Cuisine : British

Course : Beverages

Hindi: cheeni
Ever imagined what life would be without some meetha? The gulab jamuns, barfis, pedas, laddoos, modaks, halwas…you can say let the sugar substitutes rule but not everything is possible with substitutes! One of oldest flavourings and condiments used by mankind, this ingredient is an instant provider of energy. Also available in various types, sugar is either derived from sugarcane or beetroot.