How to make Caramel Fudge - Children’s delight and elders’ pride.

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Main Ingredients : Brown Sugar (ब्राउन शुगर), Butter (मक्खन )

Cuisine : British

Course : Desserts

Caramel Fudge

British cuisine has always been a multicultural - a pot pourri of eclectic styles.  However Britain's culinary expertise is not new! In the past British cooking was amongst the best in the world.  Traditional British cuisine is substantial, yet simple and wholesome. 
British cuisine today has a variety that wipes off the image of grey boiled meat.   In London especially, one can not only experiment with the best of British, but the best of the world as there are many distinct ethnic cuisines to sample, Chinese, Indian, Italian and Greek restaurants are amongst the most popular.

You can also find more Desserts recipes like Chocolate Nut Fingers, Steamed Date Pudding, Pal Payasam, Musk Melon Mousse.