How to make Burnt Garlic Vegetable Fried Rice
This is a Sanjeev Kapoor exclusive recipe.
Main Ingredients : Cooked rice (पके हुए चावल), Nutralite
Cuisine : Fusion
Course : Rice
Hindi: chawal
How many times have we thought rice is a blessing? We use it for holy purposes but we also can pressure up a quick pulao or khichdi when hunger pangs are drumming away! This is one grain that is about 98% percent digestible. In India we are familiar with Basmati, Patna or brown rice but it is also available as Italian Rice and Glutinous Rice which is popular in Chinese and Japanese cuisines.
For more recipes related to Burnt Garlic Vegetable Fried Rice checkout Thai Fried Rice with Pineapple, Til Aur Kadi Patta Rice, Tawa Pulao, Achari Chholay Pulao . You can also find more Rice recipes like Masala Khichdi, Gulabari Kofta Biryani, Shenahshahi Marghi Pulao, Kokum aur Nariyal ka Pulao.
Burnt Garlic Vegetable Fried Rice Recipe Card
Prep Time : 11-15 minutes
Cook time : 11-15 minutes
Serve : 4
Level Of Cooking : Easy
Taste : Mild
Ingredients for Burnt Garlic Vegetable Fried Rice Recipe
Cooked rice 3 cups
Nutralite 3 tablespoons
Garlic cloves green 7-8
Onions chopped 1/2 cup
French beans chopped 2 tablespoons
Cabbage grated 2 tablespoons
Cauliflower grated 2 tablespoons
Carrot grated 2 tablespoons
Salt to taste
Garlic paste 2 tablespoons
Green garlic stalks
Method
Step 1
Finely chop green garlic cloves.
Step 2
Heat Nutralite in Wonderchef Galaxy Pan, add garlic and sauté till brown. Add onions and sauté. Add French beans, cabbage, cauliflower and carrot and mix well.
Step 3
Add salt and cooked rice. Sprinkle ¼ cup water, add garlic paste and mix well.
Step 4
Finely chop green garlic stalks and add and mix well. Cook for 2-3 minutes.
Step 5
Transfer into a serving bowl and serve hot.
Best Cooked In
Wonderchef Galaxy Pan
Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.