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| Main Ingredients | Bread Slices, Milk |
| Cuisine | British |
| Course | Desserts |
| Prep Time | 16-20 minutes |
| Cook time | 26-30 minutes |
| Serve | 8 |
| Taste | Sweet |
| Level of Cooking | Easy |
| Others | Non Veg |
Ingredients list for Bread Pudding
- 10-12 slices Bread Slices
- 3 cups Milk
- 1/2 cup Brown sugar
- 1/4 cup Margarine
- 3 Eggs
- 1 teaspoon Vanilla ice cream
- 1/4 Nutmeg
- 1/2 Raisins
Method
- Preheat the oven at 180°C. Arrange the bread slices in the baking dish and keep it aside. Boil milk,sugar and margarine in a non stick pan.
- Meanwhile beat the egss along with vanilla essence and nutmeg powder.Gradually add the milk to the egg mixture ang mix well.
- Pour the mixture on the bread mixture and sprinkle the raisins on top of it. Bake for twenty to twenty-five minutes in the oven.Remove and serve warm.
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