Sanjeev Kapoor

Home » KhanaKhazana » Bread And Butter Pudding

Bread And Butter Pudding

Easy and quick to make, it is wonderful to end a meal with this

This recipe has featured on the show Khanakhazana.

Preparation Time : 26-30 minutes

Cooking time : 41-50 minutes

Servings : 4

Bread And Butter Pudding

Main Ingredients

White bread slices, Butter





Level Of Cooking


Try something new


  • White bread slices
  • Butter
    45 grams
  • Milk
    2 cups
  • Sugar Free
    7 teaspoons
  • Eggs
  • Vanilla essence
    2 teaspoons
  • Raisins
    1/2 cup


Step 1

Preheat oven to 180°C.

Step 2

Butter bread slices. Keep one slice on top of the another and make three sandwiches.

Step 3

Cut each of them into four triangles.

Step 4

Arrange the triangles in a baking dish so each triangle overlaps the previous one.

Step 5

Take hot milk in a bowl, add sugar and stir till it dissolves.

Step 6

Break eggs into it and whisk to mix well.

Step 7

Add vanilla essence and mix.

Step 8

Pour this mixture over the bread slices and press the bread lightly so that they soak up most of the milk.

Step 9

Sprinkle raisins on the top.

Step 10

Place the dish in the preheated oven and bake for about forty minutes.

Step 11

Serve hot or cold.

Rate Us :

Rated 3/5 based on 1 customer reviews

Related Video Recipes :