How to make Blueberry Muffin - Blueberry muffin.

This recipe has featured on the show Khanakhazana.

Main Ingredients : Refined flour, Blueberry jam (ब्लूबेरी जैम)

Cuisine : Fusion

Course : Desserts

Blueberry Muffin Recipe Card

Blueberry Muffin

Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.  

For more recipes related to Blueberry Muffin checkout Microwave Chocolate Cake, Chandrakala, Very Low Fat Brownies, Farm House Fruit Cake . You can also find more Desserts recipes like Coffee Muffins, Badam Payasam, Boondi Trifle Custard, Cranberry Pistachio Fudge.

Prep Time : 11-15 minutes

Cook time : 16-20 minutes

Serve : 4

Level Of Cooking : Moderate

Taste : Sweet

Ingredients for Blueberry Muffin Recipe

  • Refined flour 4 tablespoons

  • Blueberry jam 1 1/2 cups

  • Eggs 2

  • Sugar 1/4 cloves

  • Vanilla essence 1 teaspoon

  • Salt 1/4 teaspoon

  • Baking powder 2 teaspoons

  • Butter 4 tablespoons

  • Milk 3/4 cup

  • Lemon rind 1 teaspoon


Step 1

Preheat oven to 180ºC. Break eggs into a bowl and whisk adding sugar till light and frothy. Add vanilla essence and mix.

Step 2

Sift refined flour, salt and baking powder into another bowl. Melt butter. Add the egg mixture to the flour mixture and mix gently. Add melted butter and mix. Add milk and mix. Add lemon rind and mix. Add blueberry jam and mix lightly.

Step 3

Pour the batter into the muffin moulds and bake in the preheated oven for ten to fifteen minutes or till they rise properly.

Step 4

Remove them from the moulds when slightly cool and serve warm.