Sanjeev Kapoor

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Bhakri  Recipe

A lay man's delight in maharashtra.

This is an exclusive website recipe.

Preparation Time : 11-15 minutes

Cooking time : 6-10 minutes

Servings : 4


Main Ingredients

Jawari flour, Sesame seeds (til)





Level Of Cooking


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  • Jawari flour
    300 grams
  • Sesame seeds (til)
    2 teaspoons
  • Ghee
    as required


Step 1

Make a stiff dough with flour and enough water. Divide it into eight equal portions.

Step 2

Line a flat surface with a small plastic sheet. Take a portion of the dough, roll it into a ball and place it on the plastic sheet.

Step 3

Wet your hands with water and pat the ball into a thick, flat disk. Heat a griddle and place the disk on it. Sprinkle some of the sesame seeds.

Step 4

When the bottom is crisp, turn over and cook the other side. Remove when crisp and cooked. Smear pure ghee and serve hot.

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