How to make Beetroot Til Ki Sabzi Recipe - A must try recipe with the flavour of beetroot and sesame seeds in it.

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Beetroots ( चुकन्दर ) , Sesame seeds (til) ( तिल )

Cuisine : Other

Course : Main Course_Veg

Beetroot Til Ki Sabzi

Beetroot Til Ki Sabzi Recipe Card

Beetroot Til Ki Sabzi

Prep Time : 11-15 minutes

Cook time : 6-10 minutes

Serve : 4

Level Of Cooking : Medium

Ingredients for Beetroot Til Ki Sabzi

  • Beetroots boiled and cut into ½ inch cubes 4-5 medium

  • Sesame seeds (til) roasted 2 tablespoons

  • Oil 2 tablespoons

  • Mustard seeds 1/2 teaspoon

  • Cumin seeds 1/2 teaspoon

  • Curry leaves 5-6

  • Red chilli pepper 1/2 teaspoon

  • Coriander powder 1 teaspoon

  • Garam masala powder 1/2 teaspoon

  • Fresh coriander leaves chopped 2 tablespoons


Step 1

Heat oil in a pan. Add mustard seeds, cumin seeds and curry leaves and sauté for a minute. Add beetroots, red chilli powder and coriander powder and mix well.

Step 2

Add garam masala powder and sesame seeds and toss well. Serve hot garnished with coriander leaves.

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