Beetroot Til Ki Sabzi A must try recipe with the flavour of beetroot and sesame seeds in it. This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 27 Nov 2015 in Recipes Course New Update Main Ingredients Beetroot, Sesame Seeds Cuisine Indian Course Main Course Vegetarian Prep Time 11-15 minutes Cook time 6-10 minutes Serve 4 Taste Mild Level of Cooking Moderate Others Veg Advertisment Ingredients list for Beetroot Til Ki Sabzi 4-5 medium Beetroot boiled and cut into ½ inch cubes 2 tablespoons Sesame Seeds roasted 2 tablespoons Oil Method Advertisment Heat oil in a pan. Add mustard seeds, cumin seeds and curry leaves and sauté for a minute. Add beetroots, red chilli powder and coriander powder and mix well. Add garam masala powder and sesame seeds and toss well. Serve hot garnished with coriander leaves. Nutrition Info Calories 639 Carbohydrates 51.3 Protein 13.8 Fat 41.9 Other Fiber 23.9 gm #Beetroot #Oil Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article