How to make Baked Potatoes with Buttered Rice

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Main Ingredients : Potatoes with Skin, Cooked Rice (पके हुए चावल)

Cuisine : Fusion

Course : Main Course Egg

Baked Potatoes with Buttered Rice

Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.  

You can also find more Main Course Egg recipes like Manglorean Egg Curry, Cheesy Egg Bhurji, Hot Garlic Eggs, Egg Koftas.