How to make Baba Ghanoush - Roasted brinjal dip flavoured with cumin powder, tahini and extra virgin olive oil.

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Main Ingredients : Eggplant / Brinjal , Tahini (ताहीनी)

Cuisine : Middle Eastern

Course : Main Course Vegetarian

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Baba Ghanoush

Middle Eastern cuisine comprises of food eaten by the people of the various countries of the Middle East. The cuisine of the region is diverse while having a degree of homogeneity.  Some commonly used ingredients include olives and olive oil, pitas, honey, sesame seeds, dates, sumac, chickpeas, mint and parsley.

You can also find more Main Course Vegetarian recipes like Batata Song, Amritsari Aloo Wadi, Eggplant & Vegetable Lasagna, Aloo Wadi.