How to make Apricot And Honey Bar - Golden apricots and honey mixed with oats, semolina, flour and walnuts and baked, cut into bars and served.

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Main Ingredients : Golden apricots (गोल्डन अप्रीकौट ), Honey (शहद)

Cuisine : Fusion

Course : Snacks and Starters

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Apricot And Honey Bar

Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.  

You can also find more Snacks and Starters recipes like Mini Tempered Idlis, Katori Chaat, Cheese and Tomato Sandwich, Kathal Ke Shaami.