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Apple pudding

Rated 3/5 based on 1 customer reviews

Pudding made with apple juice, condensed milk and custard powder.

This recipe is contributed by Member fameeda rukiya.

Preparation Time : 26-30 minutes

Cooking time : 11-15 minutes

Servings : 4

Apple pudding

Main Ingredients

Apple juice , Gelatin

Cuisine

Continental

Course

Desserts

Level Of Cooking

Medium

Ingredients

  • Apple juice
    2 cups
  • Gelatin
    2 teaspoons
  • Milk
    1 1/2 cups
  • Condensed milk
    400 millilitres
  • Custard powder dissolved in two tablespoons of milk
    1 teaspoon

Method

Step 1


Soak gelatin in half cup hot water for five to ten minutes. Boil the apple juice and set it aside.

Step 2


Take the milk in a deep non-stick pan. Add condensed milk, custard powder and mix well and bring it to boil. Remove and set aside to cool.

Step 3


Add the apple juice and gelatin to the milk mixture and mix well.Pour this mixture in a tray and keep it in the refrigerator till it sets. Cut into desired shapes and serve.

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