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Aam Papad Challi

A zesty fusion of tangy aam papad and crunchy nuts, delivering a burst of sweet and sour flavors in every delightful bite." This recipe is from FoodFood TV channel.

By Sanjeev Kapoor in Recipes Veg
New Update
Aam Papad Challi

Aam Papad Challi

Main Ingredients Regular aam papad, Kala aam papad
Cuisine Indian
Course Snacks and Starters
Prep Time 0-5 minutes
Cook time 11-15 minutes
Serve 4
Taste Sweet & Sour
Level of Cooking Easy
Others Veg

Ingredients

  • Few pieces regular aam papad
  • Few pieces kala aam papad
  • 1 corn on cob
  • Oil for drizzling 
  • Butter for brushing 
  • 1 teaspoon red chilli powder
  • Black salt to taste 
  • 1 teaspoon chaat masala + for sprinkling  
  • 2 tablespoons lemon juice

Method

  1. Peel corn on cob and roast directly on high flame. 
  2. Heat a non-stick grill pan. 
  3. Cut roasted corn on cob into 3 portions, halve and place on the hot pan. Drizzle some oil and toss well. 
  4. Brush the corn pieces with some butter, add red chilli powder, black salt, chaat masala and lemon juice. Top with regular and kala aam papad pieces and cook till soft.  
  5. Transfer into a serving bowl, sprinkle chaat masala and serve immediately. 
#Butter #Chaat masala #Lemon juice #Oil #Red chilli powder
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