Aam Panna (sweet) Recipe - An ideal drink for the hot summer days.

This recipe is contributed by Member Aastha Manchanda.

Main Ingredients : Raw mangoes, Sugar

Cuisine : Punjabi

Course : Beverages

Aam Panna (sweet)

Aam Panna (sweet) Recipe - how to make Aam Panna (sweet)


Prep Time : 6-10 minutes

Cook time : 6-10 minutes

Serve : 6

Level Of Cooking : Easy


  • Raw mangoes 2 medium

  • Sugar 4 teaspoons

  • Rock salt (sendha namak) 1/2 tablespoons

  • Fresh mint leaves 4-5

  • Cumin powder 1/2 teaspoon


Step 1

Wash and peel the mangoes, remove the pulp and pressure cook till one whistle.

Step 2

Allow the pulp to cool. Strain the pulp. Add rock salt, sugar, mint leaves and cumin powder. Mix well.

Step 3

Divide the above mixture into four equal parts add chilled water and serve cold.

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