Recipes Spinach Falafel Falafel is a deep-fried patty-shaped fritter made with chickpeas, herbs and some spices. Here we have made bite-sized falafels with spinach adding its colour and nutrients. Serve them with pita breads, assorted veggies and sour cream. By Sanjeev Kapoor 24 Apr 2024
Recipes Chicken Sub Sandwich A loaded chicken sub sandwich made with crispy chicken, avocado, tomatoes, jalapenos and gherkins to make it extra flavourful and yummy! All the vegetables raise the nutrient value of this sandwich too. So definitely a must try. By Sanjeev Kapoor 23 Apr 2024
Recipes Aloo Bhujia Omelette Omelettes are made in so many different ways, each more interesting than the other. Aloo bhujia adds a wonderful crunch to this omelette. Make it and eat it and you will know what we mean. The medley of other ingredients add their own special flavour. All in all a must try. By Sanjeev Kapoor 23 Apr 2024
Recipes Turkish Eggs Poached eggs served over a bed of creamy yogurt sauce and served drizzled with spicy butter sauce, makes for a delicious snack for all egg lovers. Serve it hot with toasted bread and be assured that you will be completely satiated. By Sanjeev Kapoor 23 Apr 2024
Recipes Nepolitana Pizza Nepolitana pizza is a very simple pizza prepared with fresh ingredients like basic dough, mozzarella cheese, fresh basil leaves and olive oil. No fancy toppings are used. This pizza has a thin crust and is cooked at high temperature for a short time. By Sanjeev Kapoor 23 Apr 2024
Recipes Varicha Dosa Vari or samo is an obvious substitute for rice during the days when people observe religious fast or vrat. So it can be used to make dosas which is a popular breakfast snack. In this dosa we have used vari and sabudana with yogurt to make delicious dosas which once you taste them you will want to make often. By Sanjeev Kapoor 20 Apr 2024
Recipes Milagu Vadai A spicier version of the popular South Indian snack medu vada is something you will want to have again and again. Prepared with urad dal and black peppercorns, the added rice powder makes it crisp and special. By Sanjeev Kapoor 19 Apr 2024
Recipes Mushroom Gallette Stuffed paranthas made differently. This is a delicious galette prepared with a variety of mushrooms, parmesan cheese and stuffed inside puff pastry paranthas, then baked till perfection. An absolute delight especially for those who are ardent mushroom fans. By Sanjeev Kapoor 18 Apr 2024
Recipes Egg Karam Dosa Dosa, both sada and masala, is one of the most popular South Indian snack that is now well loved the world over. Masala dosa stuffing can be both vegetarian and non-vegetarian. Here is a spicy and flavourful dosa stuffed with egg which is both comforting and delicious! By Sanjeev Kapoor 18 Apr 2024