Kung Pao Potatoes
In this popular Chinese dish walnuts replace peanuts. Vegetarian version of the popular chinese recipes using potatoes. The crunchiness of walnuts adds a special touch to this recipe. This is a Sanjeev Kapoor exclusive recipe.
In this popular Chinese dish walnuts replace peanuts. Vegetarian version of the popular chinese recipes using potatoes. The crunchiness of walnuts adds a special touch to this recipe. This is a Sanjeev Kapoor exclusive recipe.
"Crispy banana sago cutlets - a flavorful fusion of boiled bananas, peanuts, and spices, pan-fried to perfection." This recipe is from FoodFood TV channel
The till falli masala gives this chicken curry the Hyderabadi flavour This is a Sanjeev Kapoor exclusive recipe.
Mutton on the bone cooked with some simple masala - delicious This is a Sanjeev Kapoor exclusive recipe.
A flavorful and aromatic dish made with marinated chicken cooked in a blend of green herbs like cilantro, mint, and spices. It's often grilled or baked and served with a side of chutney or raita. This is a Sanjeev Kapoor exclusive recipe.
Spinach puree gives this makhani gravy a lovely emerald green colour and extra nutrients too This is a Sanjeev Kapoor exclusive recipe.
Bombay ducks marinated in green masala, rolled in semolina mixture and deep fried This is a Sanjeev Kapoor exclusive recipe.