Kulcha Sandwich A mixture of onion, coloured bell peppers, carrot and cheese spread sandwiched between kulchas and pan fried. By Sanjeev Kapoor 07 Jul 2014 in Recipes Course New Update Main Ingredients Onion ,, Yellow bell pepper, Cuisine Hyderabadi Course Snacks and Starters Prep Time 11-15 minutes Cook time 11-15 minutes Serve 4 Taste Mild Level of Cooking Medium Others Veg Advertisment Ingredients list for Kulcha Sandwich 2 large Onion , finely chopped 1 Yellow bell pepper, finely chopped 1 Red bell pepper, finely chopped 2 medium Carrot, finely chopped 100 grams Cheese spread 1/2 teaspoon Black pepper powder 1/2 teaspoon Red chilli powder to taste Salt 3 tablespoons Butter Method Mix together onions, yellow bell pepper, red bell pepper, carrots, cheese spread, black pepper powder, red chilli powder, salt in a bowl. Spread the mixture evenly on two kulchas and cover them with remaining two kulchas. Heat a non stick pan. Place the kulchas. Put the butter from the sides and roast on medium flame till golden brown. Cut into wedges and serve hot with tomato sauce or mint sauce. #Black pepper powder #Butter #Cheese spread #Salt Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article