Media |Sanjeev Kapoor Amateur cooks vs chefs on Sanjeev Kapoor Ke Kitchen Khiladi | Media | Chef Sanjeev Kapoor

Home » Media Coverage » Amateur cooks vs chefs on Sanjeev Kapoor Ke Kitchen Khiladi

Amateur cooks vs chefs on Sanjeev Kapoor Ke Kitchen Khiladi


Families take on chefs, pitting their culinary skills against the best in the business, celebrating food on Sanjeev Kapoor Ke Kitchen Khiladi.

The show will have the professionals and the amateurs presenting the same dish to the judge, who will deliver the final verdict. Each episode will also share recipe of the 'Dish of the Day'.

Conferred the 'Best Chef Of India' award by the Government of India, Sanjeev Kapoor is the judge and host of the show.

He will be joined by renowned chefs, who will be pitted against the families. Chef Harpal Singh Sokhi, who has received the title of 'Most Admired Chef' on television for the year 2012, will be part of this elite group. Chefs Ajay Chopra and Vikas Seth will also be seen in the show.

India's youngest TV Chef, Saransh Goila, will bring contemporary Indian food to the table. He holds the record for being the first chef to have travelled across 25 Indian states for 100 days, by road, in search of food. Chef Rahul Kulkarni, a known continental food specialist, will also weave his magic in the kitchen.

Sanjeev Kapoor Ke Kitchen Khiladi airs from Monday to Friday at 8 pm on Sony Entertainment Television.

Source: Times of India

website of the year 2013
website of the year 2014
website of the year 2016
MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.