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This fusion snack is a sure winner – thick chicken dhansak shaped into croquettes and deep-fried
A typical Parsi dish of fried chicken, Chicken Farcha is packed with loads of flavour. Its taste is similar to the chicken you find in restaurants, making this dish a winner
Mutton pieces cooked in spicy gravy served with potato salli. A popular recipe from the Parsi cuisine
Crisply fried potato strips can be served as it is or be used to garnish other dishes like Salli Marghi.
A favourite Sunday meal at most Parsi homes – mutton dhansaak served with brown rice and kachumber
A must at every Parsi wedding, it is flavourful and full of nuts
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