10 recipes for happiness this Gudi Padwa | Recipes | Chef Sanjeev Kapoor

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Gudwali Kheer - how to make Gudwali Kheer

Gudwali Kheer

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Jaggery replaces sugar in this rice and milk kheer

Rated 3/5 based on 0 review.

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Khus Khus Kheer - How to make Khus Khus Kheer

Khus Khus Kheer

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Poppy seeds cooked with milk, rice and sugar to make a fantastic sweet dish.

Rated 3/5 based on 0 review.

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Moong Dal aur Til ke Vade - How to make Moong Dal aur Til ke Vade

Moong Dal aur Til ke Vade

This recipe is from FoodFood TV channel & has featured on Turban Tadka.

These green gram fritters are simply irresistible.

Rated 2/5 based on 0 review.

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Ananas aur Piste ka Shrikhand - How to make Ananas aur Piste ka Shrikhand

Ananas aur Piste ka Shrikhand

This recipe is from FoodFood TV channel & has featured on Turban Tadka.

Pineapple and pistachio flavoured shrikhand

Rated 2/5 based on 0 review.

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Bhakarwadi Cones - How to make Bhakarwadi Cones

Bhakarwadi Cones

This recipe is from FoodFood TV channel & has featured on Turban Tadka.

Crisp cones served stuffed with bhakarwadi filling.

Rated 3/5 based on 0 review.

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Moongi De Wadey - How to make Moongi De Wadey

Moongi De Wadey

This recipe is from FoodFood TV channel & has featured on Turban Tadka.

Green gram with skin makes some crispy fritters.

Rated 4/5 based on 0 review.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.