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Soya Recipes

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With the recognition of being an important commercial pulse of the world, soya beans are coming into many kitchens around the world. Soya beans are said to control blood sugar levels, lower cholesterol, regulate the bowels and relieve constipation. Besides the popular tofu or beancurd, the beans are also fermented and used to make flavouring pastes and condiments, notably the Japanese soy sauce or shoyu and miso and the Indonesian tempeh.

Soya Momos - SK Khazana

Soya Momos - SK Khazana

This is an exclusive website recipe.

Soya momos are a great substitute for any meat momos and tastes equally delectable. Learn how to make soya momos along with the popular momos chutney!

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Soya Matar - SK Khazana

Soya Matar - SK Khazana

This is an exclusive website recipe.

The combination of chunky soya and sweet green peas is almost classic as they complement each other very well and make a dish that is enticing and filled with spices and flavours.

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Soya Keema Matar - SK Khazana - Vegetarian substitute for the popular keema matar – soya granules and green peas cooked with some simple masalas

Soya Keema Matar - SK Khazana

This is an exclusive website recipe.

Vegetarian substitute for the popular keema matar – soya granules and green peas cooked with some simple masalas

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Soya Matar Kebabs - SK Khazana - Soya granules and green peas mixed with some aromatics, shaped in kebabs and shallow-fried

Soya Matar Kebabs - SK Khazana

This is an exclusive website recipe.

Soya granules and green peas mixed with some aromatics, shaped in kebabs and shallow-fried

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Soya Nugget Biryani - SK Khazana - Flavourful and nutritious too – this biryani can be included in any banquet menu

Soya Nugget Biryani - SK Khazana

This is an exclusive website recipe.

Flavourful and nutritious too – this biryani can be included in any banquet menu

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Soya Chaap - SK Khazana - Especially made for vegetarians is this version of mutton chaap

Soya Chaap - SK Khazana

This is an exclusive website recipe.

Especially made for vegetarians is this version of mutton chaap

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Member contributed recipes

4 Recipes For “Soya”

Soya Kurma - How to make Kurma made healthy with soya granules

This recipe is contributed by Member Banumathy .

Kurma made healthy with soya granules.

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Soya bean parantha - how to make Soya bean parantha

This recipe is contributed by Member Satyadeepa Niranjan.

Paranthas stuffed with soya beans cooked with chana masala.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.

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