Zucchini Wrapped Dates With Chilli Honey Dip Dates stuffed with cheese, wrapped in thin zucchini slices, sauteed and served with chilli honey dip This recipe is from FoodFood TV channel By Sanjeev Kapoor 30 Oct 2015 in Recipes Course New Update Main Ingredients Green zucchini, Yellow zucchini Cuisine Fusion Course Snacks and Starters Prep Time 21-25 minutes Cook time 16-20 minutes Serve Taste Sweet Level of Cooking Moderate Others Veg Advertisment Ingredients list for Zucchini Wrapped Dates With Chilli Honey Dip 1 Green zucchini 1 Yellow zucchini 16 Seedless dates 2 tablespoons Sweet chilli sauce 1/2 teaspoons Crushed red chillies 2 tablespoons Honey 20 Mint leaves 1/4 cup Cheese grated to taste Salt 1 teaspoon Soy sauce 1 teaspoon Ginger juice a pinch Red chilli powder 2 teaspoons Lemon juice 2 tablespoons Oil 1/2 Lemon Method Advertisment Chop 7-8 mint leaves and put in a bowl. Add cheese and mix mashing slightly. Trim zucchini and cut into vertical thin slices. Keep them on a plate, sprinkle salt, soy sauce, ginger juice, chilli powder and set them aside for a while to soften. Stuff cheese mixture into the dates. Heat oil in a non stick pan. Wrap one stuffed date in each zucchini slice and secure with a toothpick. Place these rolls in the pan and cook, turning, till the zucchini gets cooked. Chop remaining mint leaves finely and put in a bowl. Add sweet chilli sauce, crushed red chillies, honey and juice of ½ lemon and mix well. Arrange zucchini wrapped dates on a serving plate, drizzle some of this sauce over them and serve with remaining sauce in a bowl. Nutrition Info Calories 191.5 Carbohydrates 23.05 Protein 3.93 Fat 9.47 Other Fiber 2.58 #Green zucchini #Honey #Lemon #Oil #Salt #Seedless dates #Sweet chilli sauce #Yellow zucchini Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article