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Virgin Bloody Mary

A tomato juice based mocktail minus the alcohol. This is a Sanjeev Kapoor exclusive recipe.

New Update
Main Ingredients Tomato juice
Cuisine Fusion
Course Beverages
Prep Time 11-15 minutes
Cook time 0-5 minutes
Serve 4
Taste Sweet & Sour
Level of Cooking Easy
Others Veg
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Ingredients list for Virgin Bloody Mary

  • 5 cups Tomato juice

Method

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  1. Fill a saucer with salt. Wet the rims of individual Old-fashioned glasses with lemon slices and dip in salt.
    Set aside.
  2. Blend tomato juice, celery salt, white pepper powder, garlic and Tabasco sauce till smooth.
  3. Add crushed ice and blend again.
    Strain into the salt-rimmed glasses and serve chilled with celery stalks or swizzle sticks.

Nutrition Info

Calories 150
Carbohydrates 23.8
Protein 5.6
Fat 3.4
Other Fiber Vitamin C- 169.8mg
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