How to make Vegetable Momos - Soft delicate steamed refined flour dumplings filled with a delicious mix of sautéed vegetables.

This recipe is from the book Street Food.

Main Ingredients : Refined flour, French beans (फ्रेंच बीन्स)

Cuisine : Chinese

Course : Snacks and Starters

Vegetable Momos

A plate of hot momos on a cold winter night are one of the most perfect combos - just imagine soft delicate refined flour dumplings filled with a delicious mix of sautéed vegetables and served piping hot with a spicy dipping sauce. The best part about momos is that you can play around with everything – right from the filling to the sauce to the shapes. So, it is fun food to prepare and is extremely delicious to eat – plus healthy and nutritious too!

For more recipes related to Vegetable Momos checkout Khasta Kachori, Chicken Kathi Roll, Eggless Sponge Cake, Croquettas . You can also find more Snacks and Starters recipes like Prawns Dakshin Style, Marinated Paneer Toast, Dosa Egg Sandwich, Bruschetta.