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Sweet Coriander Sauce

Fresh coriander leaves flavour this sweet sauce used in Chinese cuisine

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Main Ingredients Fresh Coriander, Garlic
Cuisine Chinese
Course Gravies, Sauces and Stocks
Prep Time 6-10 minutes
Cook time 11-15 minutes
Serve
Taste Mild
Level of Cooking Moderate
Others Veg
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Ingredients list for Sweet Coriander Sauce

  • 3/12 tablespoons Fresh Coriander finely chopped
  • 1 teaspoon Garlic
  • 3 cloves Garlic finely chopped
  • to taste Salt
  • 1/2 teaspoon Black pepper powder
  • 2 teaspoon Lemon juice
  • 1/3 cup Sugar
  • 1 tablespoon Cornflour/ corn starch

Method

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  1. Mix the cornflour in half a cup of water and set aside. Heat oil, add the garlic and sauté for a minute. Add one cup of water, coriander leaves, salt, pepper powder, sugar and lemon juice and stir to mix well.
  2. When the mixture begins to boil, reduce heat and add the cornflour mixture. Stir and simmer till the sauce is thickened. Cool and store.

Nutrition Info

Calories 390
Carbohydrates 1.3
Protein 83.9
Fat 5.4
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