Spicy hot chicken soup Spicy hot chicken soup. This recipe is from FoodFood TV channel By Sanjeev Kapoor 03 Nov 2015 in Recipes Course New Update Main Ingredients Fresh red chillies, Boneless chicken Cuisine Fusion Course Soups Prep Time Preparation Time Cook time Cooking Time Serve 4 Taste Spicy Level of Cooking Moderate Others Non Veg Ingredients list for Spicy hot chicken soup 2 Fresh red chillies 2 Boneless chicken 4 cups Chicken stock 1 tin Creamed sweet corn 2 tablespoon Extra virgin olive oil 2 medium Onions finely chopped 8-10 cloves Garlic to taste Salt 2 medium Potatoes boiled, peeled and cut into cubes 1 stalk Spring onion greens 1 tablespoon Cream Method Heat chicken stock in a deep non stick pan, add cream style sweet corn and mix well. Heat extra virgin olive oil in another non stick pan, add onions and sauté. Add garlic and sauté. Add chicken and sauté for 2-3 minutes. Add salt to both chicken and sweet corn mixture and mix. Continue to sauté chicken, add potatoes and mix and cook till the chicken is done. Add fresh red chillies and mix. Roughly chop spring onion greens. Add cream to the chicken and mix well. Transfer into a serving bowl. Pour the corn soup over, garnish with spring onion greens and serve piping hot. Nutrition Info Calories 309 Carbohydrates 37.35 Protein 15.65 Fat 9.425 Other Fiber 2.25 #Boneless chicken #Chicken stock #Cream #Creamed sweet corn #Extra virgin olive oil #Fresh red chillies #Garlic #Onions #Potatoes #Salt #Spring onion greens Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article