Shakkarkand Chaat

Main Ingredients	Sweet potatoes, Cumin seeds
Cuisine	Uttar Pradesh
Course	Snacks and Starters
Prep Time	16-20 minutes
Cook time	0-5 minutes
Serve	4
Taste	Tangy
Level of Cooking	Easy
Others	Veg

Ingredients list for Shakkarkand Chaat

• 6-8 medium Sweet potatoes
• 1 teaspoon Cumin seeds
• 3-4 cloves Garlic chopped
• 2 Green chillies chopped
• 1/4 cup Fresh coriander leaves chopped
• 1/4 cup Fresh mint leaves chopped
• 1 teaspoon Black salt (kala namak)
• to taste Salt
• 2 tablespoons Lemon juice
• 1/2 teaspoon Black peppercorns
• 1 medium Onion finely chopped

Method

1. Peel and cut sweet potatoes into half inch sized cubes. Dry roast cumin seeds and grind to a fine powder. Grind garlic, green chillies, coriander leaves and mint leaves to a fine paste.
2. Mix together cooked sweet potato cubes, ground paste, roasted cumin powder, black salt, salt, crushed peppercorns, lemon juice and chopped onion. Toss well and serve at room temperature.

Nutrition Info

Calories	926
Carbohydrates	214.1
Protein	11.2
Fat	3.1
Other Fiber	31.7gm