Prunes and Walnut Lollypops Walnut powder and prune pulp cooked together, shaped into balls and mounted on lollipop sticks. This recipe is from FoodFood TV channel By Sanjeev Kapoor 27 Jul 2015 in Recipes Course New Update Main Ingredients Prunes, Walnuts Cuisine Fusion Course Desserts Prep Time 6-10 minutes Cook time 16-20 minutes Serve 4 Taste Sweet Level of Cooking Moderate Others Veg Advertisment Ingredients list for Prunes and Walnut Lollypops 1 cup Prunes finely chopped 1 cup Walnuts a pinch Green cardamom powder Lollypop sticks Method Advertisment Dry roast walnuts in a non-stick wok for 4-5 minutes. Cool and grind them into a coarse powder and transfer it into a bowl. Cook prunes in the same wok, stirring continuously, for 4-5 minutes or till pulpy. Add walnut powder and green cardamom powder and mix well. Divide the mixture into small equal portions and shape them into balls. Pierce one end of the lollipop stick into each ball. Arrange on a serving plate and serve. Nutrition Info Calories 1242 Carbohydrates 124.3 Protein 22.5 Fat 78.1 Other Fiber 15.1 gm #Green cardamom powder #Prunes #Walnuts Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article