How to make Nut Crusted Rawas with Lemon Butter Sauce - Marinated fish pieces dipped in egg, coated with nut-breadcrumb mixture, shallow fried and served with lemon butter sauce.

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Rawas fillets (रावस के फिले), Almonds (आलमंड/बादाम)

Cuisine : Fusion

Course : Main Course Seafood

Nut Crusted Rawas with Lemon Butter Sauce