Mushroom With Garlic A quick and easy to prepare mushroom dish. This recipe has featured on the show Khanakhazana. By Sanjeev Kapoor 05 May 2016 in Recipes Course New Update Main Ingredients Button mushrooms, Garlic Cuisine Fusion Course Snacks and Starters Prep Time 6-10 minutes Cook time 16-20 minutes Serve 4 Taste Mild Level of Cooking Easy Others Veg Ingredients list for Mushroom With Garlic 20 Button mushrooms quartered 20-25 cloves Garlic crushed 1 tablespoon Parsley chopped 15-20 Black peppercorns crushed 2 tablespoons Pine nuts(chilgoza) 2 tablespoons White wine 4 tablespoons Olive oil Method Preheat oven to 280°C. Place the mushrooms in a bowl. Add crushed garlic, parsley, salt, black peppercorns, pine nuts, white wine and olive oil and mix well. Transfer the mixture into catalan moulds and keep them in the preheated oven. Cook for ten to fifteen minutes. Serve hot with garlic bread. Nutrition Info Calories 744 Carbohydrates 18.4 Protein 11.3 Fat 67.4 Other Fiber Iron- 5.6mg #Black peppercorns #Button mushrooms #Garlic #Olive oil #Parsley #Pine nuts(chilgoza) #White wine Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article