Marinated Paneer Toast Bread toasts topped with marinated cottage cheese mixture. This recipe is from FoodFood TV channel By Sanjeev Kapoor 05 Dec 2014 in Recipes Course New Update Main Ingredients Cottage Cheese, Bread Slices Cuisine Fusion Course Snacks and Starters Prep Time 0-5 minutes Cook time 1-2days Serve 4 Taste Spicy Level of Cooking Moderate Others Veg Advertisment Ingredients list for Marinated Paneer Toast 150 grams Cottage Cheese 8 Bread Slices to taste Salt to taste Crushed black peppercorns 1/2 teaspoon Red chilli flakes 1 teaspoon Crushed garlic 1 Bay leaf 2-3 Fresh curly parsley sprigs 2-3 tablespoons Extra-virgin olive oil Method Advertisment Roughly crumble cottage cheese into a bowl. Add salt, crushed peppercorns, red chilli flakes and crushed garlic and mix well. Roughly tear bay leaf and add and mix well. Finely chop parsley and add. Add olive oil and mix again. Keep it in the refrigerator to marinate for a day. Toast bread slices in a toaster. Spread the cottage cheese mixture on the toasted bread slices. Halve them, arrange them on a serving plate and serve immediately. Nutrition Info Calories 1170 Carbohydrates 39.1 Protein 212.8 Fat 77.2 Other Fiber Calcium- 328.5mg #Bay leaf #Crushed black peppercorns #Red chilli flakes #Salt Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article