Makai Pinni

Main Ingredients	Maize Flour, Semolina
Cuisine	Punjabi
Course	Desserts
Prep Time	0-5 minutes
Cook time	16-20 minutes
Serve	4
Taste	Sweet
Level of Cooking	Easy
Others	Veg

Ingredients list for Makai Pinni

• 1 1/2 cups Maize Flour
• 2 tablespoons Semolina
• 3/4 cup Ghee
• 1/2 cup Slivered almonds
• 2 tablespoons Wheat flour (atta)
• 1/2 cup Sugar
• 1 cup khoya / mawa grated

Method

1. Heat ghee in a non-stick pan, add almonds and sauté for 1-2 minutes.
2. Add semolina and wheat flour and mix well. Add maize flour and sauté for 8-10 minutes till golden.
3. Add sugar and khoya, mix and sauté for 2-3 minutes.
4. Transfer into a serving bowl and serve.

Nutrition Info

Calories	3797
Carbohydrates	338.1
Protein	72.9
Fat	239