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Lemon Soda With Mango Ice Cubes

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Pureed mango puree frozen into cubes and served with lemon soda

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Preparation Time : 0-5 minutes

Cooking time : 16-20 minutes

Servings :

Lemon Soda With Mango Ice Cubes

Main Ingredients

Lemons, Drinking soda

Cuisine

Fusion

Course

Beverages

Level Of Cooking

Medium

Ingredients

  • Lemons
    4
  • Drinking soda
    as required
  • Honey
    8 tablespoons
  • Sugar
    4 teaspoons
  • Fresh mint leaves
    20-24
  • Ice cubes
    as required
  • For mango ice cubes
  • Mangoes,chopped
    250 grams
  • Sugar
    1/2 cup
  • Lemon juice
    2 teaspoons
  • Fresh mint leaves
    6-8

Method

Step 1


To make ice cubes, combine mangoes, sugar, lemon juice and mint leaves in a blender jar and blend into a smooth puree. Pour the mixture into ice tray and freeze till set.

Step 2


Cut each lemon into 8 pieces, deseed and put into tall glasses. Add 1 tsp sugar, 2 tbsps honey and 5-6 mint leaves to each glass. Crush all these with a wooden muddle.

Step 3


Add 2 plain ice cubes, 2 -3 mango ice cubes and again 2 plain ice cubes. Fill the glasses with soda and serve immediately.

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