Jeera Chicken A La Sheetal Roasted cumin powder adds a special zing to this delicious chicken dish. This recipe has featured on the show Khanakhazana. By Sanjeev Kapoor 22 Jun 2014 in Recipes Course New Update Main Ingredients Chicken, Roasted cumin powder Cuisine Indian Course Main Course Chicken Prep Time 6-10 minutes Cook time 26-30 minutes Serve 4 Taste Mild Level of Cooking Moderate Others Non Veg Advertisment Ingredients list for Jeera Chicken A La Sheetal 300 grams Chicken 1 inch cubes 3-4 teaspoons Roasted cumin powder 1 teaspoon Oil 1 tablespoon Butter 10-12 cloves Garlic, chopped 4 Green chillies, chopped 6-8 Black peppercorns, crushed to taste Salt 1/2 cup Yogurt 1 teaspoon Chaat masala 2 teaspoons Lemon juice 1 stalk Spring onion greens, chopped Method Heat one teaspoon oil and butter in a pan. Add garlic and sauté. Add green chillies, crushed black peppercorns and three teaspoons roasted cumin powder and mix. Add chicken pieces and mix well. Add salt and sauté till the chicken is almost done. Add yogurt and chaat masala. Mix and cook till the chicken is completely done. Add lemon juice and half the spring onion greens and stir. Cook for a minute and transfer into a serving bowl. Sprinkle the remaining roasted cumin powder and remaining spring onion greens and serve hot. #Butter #Chaat masala #Chicken #Lemon juice #Oil #Roasted cumin powder #Salt #Yogurt Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article