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Jaggery And Chocolate Fudge

Jaggery, chocolate and peanuts cooked together to make this delicious fudge. This recipe is from FoodFood TV channel

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Jaggery And Chocolate Fudge
Main Ingredients Jaggery (gur), Dark chocolate
Cuisine Indian
Course Desserts
Prep Time 16-20 minutes
Cook time 16-20 minutes
Serve 4
Taste Sweet
Level of Cooking Moderate
Others Veg
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Ingredients list for Jaggery And Chocolate Fudge

  • 1 cup Jaggery (gur) grated
  • 1 cup Dark chocolate grated
  • 1 cup Peanuts crushed
  • 1 tablespo Butter

Method

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  1. Grease an aluminium tray with butter and set aside. Melt jaggery in a double boiler. Add butter and mix.
  2. When the jaggery melts, add peanuts and chocolate and mix well.
  3. Transfer the mixture onto the aluminium tray and spread evenly. Set aside for 15-20 minutes to cool down to room temperature.
  4. Then set in the refrigerator for 5 minutes. Cut into pieces and serve.

Nutrition Info

Calories 2515
Carbohydrates 56.4
Protein 297.2
Fat 130
Other Fiber 22
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