Hot Sizzling Icecream Icecream on a chocolate sponge cake drizzled with chocolate sauce and served in a hot sizzler plate. By Sanjeev Kapoor 06 Apr 2015 in Recipes Course New Update Main Ingredients Drinking Chocolate, Milk Cuisine Fusion Course Desserts Prep Time 6-10 minutes Cook time 6-10 minutes Serve 4 Taste Sweet Level of Cooking Moderate Others Veg Ingredients list for Hot Sizzling Icecream 3 tablespoons Drinking Chocolate 2 teaspoons Milk 1 teaspoon Cornflour/ corn starch 1 cup Milk 1 teaspoon Butter 4 pieces Chocolate sponge cake 4 scoops Vanilla ice cream Method In a large bowl mix together drinking chocolate, sugar, cornflour and milk to a smooth mixture. Heat a non-stick pan. Pour the mixture and cook till the mixture thickens. Add butter and mix well. Chocolate sauce is ready. Heat a sizzler plate. Put the muffin on the plate and top it with vanilla ice cream. Pour the sauce on it and serve immediately. #Butter #Milk Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article